Easy Homemade Tacos

Taco toppings ready for construction

Easy Homemade Tacos Recipe

Happy Taco Tuesday, friends!

Looking for a quick way to whip up some tasty tacos?

Here’s a simple spread you can put together for your fun #TacoTuesday fiesta!


  • 1 lb ground beef (or 16-oz of veggie grounds)
  • 1 pkg McCormick Taco Seasoning
  • 3-4 Red, Orange, or Yellow Bell Pepper (cut into strips)
  • 1 red/yellow onion (diced)
  • 1 Tbsp neutral oil (olive, canola, vegetable, etc.)
  • 8’ flour/corn tortillas

Optional Toppings:

  • Can of black beans (rinsed and drained)
  • Can of refried beans
  • Diced tomatoes
  • Shredded lettuce
  • Shredded Cheddar Cheese or Colby Jack
  • Guacamole/Avocado
  • Salsa


  1. Heat oil in a saucepan on medium-high heat.
  2. Add in onions and bell peppers.
  3. In a separate pan cook ground beef until temperature reaches approx. 155F add in taco seasoning.
  4. Mix in peppers and onions and brown for an additional 5 minutes.
  5. Serve alongside optional toppings and create your own tacos!

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